Fiction and Non-Fiction

Tag: #Babylon (Page 2 of 2)

A Quick Update

For those of you who supported the Thrill Ride kickstarter, a big thank you from me, and implied from everyone else with stories in this year’s issues. The kickstarter funded, so expect to see the first issue – Sisters in Arms – within the next few weeks. This issue includes my story A Cousin’s Outing.

It’s been a while since I submitted anything to the top science fiction magazines, but I have stories under consideration at Asimov’s and Analog. Unfortunately at the moment Fantasy and Science Fiction isn’t accepting submissions, but when they open again, there will be several stories in the queue for them.

Elsewhere, I’m making good progress on the third Jacob and Miriam story, and that’s on track for publication at some time in the second quarter of 2024. More news on that closer to the publication date.

A Busy Few Weeks

It’s funny how often after a long stretch of nothing apparently happening, everything seems to coalesce together and there’s a flurry of frenetic activity.

That’s how it’s been this past week, and probably how it will continue into the coming week.

Firstly, two of my stories were selected for the 2024 issues of Thrill Ride Magazine so there were edits and proofing copy in preparation for the upcoming kickstarter which starts on Tuesday 30th – Thrill Ride – the magazine (Year Two) by M. L. “Matt” Buchman — Kickstarter. There are some excellent writers in this year’s magazine, as there were in Year One, and I’m grateful to be included alongside them.

Secondly, I finally finished the editing and formatting of Death at a Wedding and got everything published, along with the reformatting of the cover for Thieves in the Temple. Both books now look like they belong together. Check out Death at a Wedding here: Death at a Wedding

And finally, Alfred Hitchcock’s Mystery Magazine confirmed my Jacob story The Cleansing of Abel will be in the May/June issue available in April.

It’s been a great start to the year and I can’t wait to see what comes in February.

Back From a Hiatus

While jotting down some ideas for 2024 plans and goals, something drew me to the website here, and with it a certain amount of surprise that I realized I haven’t posted anything since July of 2023.

At the same time was the realization that maybe it was not so much of a surprise. There was a definite tilt in our world over the summer, and that contributed to 2023 being the lowest word count year since I started keeping track in 2017. I am looking to change that substantially in 2024, and over the next few weeks I’ll share some of the goals and the plans to reach those goals.

It wasn’t all doom and gloom in 2023. I finally finished the next Jacob and Miriam novel – Death at a Wedding – and once I get the final feedback from the my proof readers, it will be up on all the usual places. Currently, I am targeting the end of January. The next story – The Corpse in the Courtyard – is already under way and hopefully you won’t have to wait two years for that one to appear.

And the tilt? I’m not sure it has completely finished twisting our lives but we are learning to live with it!

Kitchen Experiments

This past week my wife was out of town catching up with some friends, which left the kitchen open and available to explore two dishes that have been on my let’s try list for a while. I do a lot of my experimental cooking while she’s away. And I make sure to be cleaned up before she gets home!

The first meal was Goan Venison Curry from issue 12.22 of the Big Green Egg Life Style magazine. The combination of fennel, cloves, chili, and cardamom appealed to me, and as I have stack of cubed venison in the freezer, it seemed a good choice. Except I must have missed something, because the generous spicing described in the article didn’t materialize. If anything the whole flavor was very bland, which was disappointing because I love a good curry.

With the curry behind me, the next experiment was Roast Chicken with Babylonian Spices from the book The Witches Feast by Melissa Jayne Madara. The dish is based on a translation of the recipe amusarnu pigeon with broth from tablet 8958 of the Yale University collection, dating back to about 1,700 BC.

After the not so great experience with the curry, I wasn’t sure what I was getting myself into – especially as I made some changes – sesame oil instead of olive oil, and the roasting phase on the Big Green Egg instead of the oven. While the chicken cooled after poaching in the sauce, and before roasting, I tasted the sauce, and immediately knew I had something different.

I was really pleased with the chicken, and plan to try it again. Now all I need are the other recipes on tablet 8958.

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